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Nutrition pulled pork

WebGeneric Pulled Pork Plain (No Sauce) Serving Size: 3 oz 195 Cal -- Carbs 12g Fat 20g Protein Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals … WebPulled Pork Sandwich. Serving Size Weight: 260g; Calories (kcal): 570; Fat (g): 21; Saturated Fat (g): 8; Trans Fatty Acid (g): 0; Carbohydrates (g): 60; Total Sugars (g): 8; ... The nutritional analysis which produced the nutritional values of these recipes were derived from supplier nutrition information and the USDA database.

The Nutrition of Pulled Pork vs. Chicken livestrong

Web20 okt. 2024 · Nutrition Serving: 1Serving Calories: 307kcal Carbohydrates: 67g Protein: 1g Fat: 5g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 3g Sodium: 512mg Potassium: 327mg Fiber: 3g Sugar: 17g Vitamin A: 117IU Vitamin C: 3mg Calcium: 111mg Iron: 1mg DID YOU MAKE THIS RECIPE? Web15 sep. 2024 · 1 whole bone-in or boneless pork butt ( 5 to 7 pounds; 2.25 to 3kg) 1 cup ketchup (8 ounces; about 225g) 1/2 cup dark molasses (4 ounces; about 115g) 1/2 cup (120ml) cider vinegar, divided 2 tablespoons (30ml) Worcestershire sauce 1 tablespoon (15ml) high-quality liquid smoke, such as Wright's (see Note) 1 tablespoon (15ml) brown … quizz kimetsu no yaiba https://the-traf.com

BBQ Jackfruit Pulled Pork - Loving It Vegan

WebPulled Pork Nutrition Facts Serving Size: cup ( 249g ) Pulled Pork Amount Per Serving Calories 418 % Daily Value* Total Fat 11g 14% Saturated Fat 3.5g 18% Trans Fat 0.1g … Web12 apr. 2024 · After seasoning, allow the pork butt to sit for 20-30 minutes. 3. Fire up the smoker. Set up your smoker by preheating it to 250°F. Fill up your water pan and add … WebMethod. Preheat the oven to 200°C/400°F/gas 6. It’s important to use a snug-fitting roasting tray for this recipe. Sit the pork shoulder in the tray and drizzle with 2 tablespoons each … quiz z latarnika

Pulled pork recepten (73) - Zelf Pulled pork maken - Smulweb

Category:Instant Pot Pulled Pork with Blueberry Salsa

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Nutrition pulled pork

The Nutrition of Pulled Pork vs. Chicken livestrong

WebNutrition Facts Shredded Pork Serving Size: oz (85g ) Amount Per Serving Calories 248 Calories from Fat 164 % Daily Value* Total Fat 18g 28 % Saturated Fat 6.7g 34 % … WebNutrition Information 100 grams (3.5 ounces) of cooked ground pork contains: Calories: 297 Protein: 25.7 grams Fat: 20.8 grams Carbohydrates: 0 grams Fiber: 0 grams Sugar: …

Nutrition pulled pork

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Web26 jun. 2024 · 1/2 tsp Cayenne Pepper. INSTRUCTIONS. Trim extra fat from pork and add to crock pot. Add the tomato sauce and seasonings to a bowl and mix together. Pour the sauce over the pork chops. Cook for 8 … Web15 mrt. 2024 · Here’s all you’ll need to grab to make your simple smoked pulled pork butt: 8-10 pound bone-in pork shoulder roast (or Boston butt) 2-3 Tablespoons yellow mustard 1/4 cup + 1 Tablespoon Signature Sweet Rub, divided use (this rub can be made using my recipe for the Best Sweet Rub, or you can purchase it pre-made from Patio Provisions) …

Web14 apr. 2024 · Instant Pot Directions. Cut the pork shoulder into quarters and rub taco seasonings on all sides. Set your instant pot to sear for 10 minutes and place the …

Web28 mrt. 2024 · Instructions. Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the crockpot lid and cook on high for 4 hours or low for 8 hours. When … WebCalories per serving of Pulled Pork 2.5 oz serving no bun 273 calories of Pork Shoulder (pork butt, picnic roast), (3.04 oz) 32 calories of BarBQue Sauce, Sweet Baby Rays, (0.91 tbsp) 3 calories of Onions, raw, (0.06 medium (2-1/2" dia)) 2 calories of Ginger Ale, (0.23 fl oz) No nutrition or calorie comments found.

WebDirections. Combine 1 tablespoon brown sugar, the paprika, mustard powder, cumin, 2 teaspoons salt and 1/2 teaspoon pepper in a small bowl. Rub the spice mixture all over the pork. Heat the ...

WebIn addition to being a great source of protein, pork also has nutritional value for B-complex vitamins and minerals like zinc and phosphorous. -75 lb Free Weight-Loss App Sophia lost 75 lb (34 kg) with this app. It’s … quiz z lektury oto jest kasiaWeb31 mrt. 2024 · Be Patient. The pork needs to be heated up to a cooking temperature of 150°F. The pork can stay between a medium-high heat of 150 and 160°F for up to five hours. Test for Doneness. It all depends on the size. The temperature of the meat must reach at least 195°F, which will take 8-10 hours. dona obor programWebGordon Ramsay creates a delicious meal of pulled pork with chipotle mayo! Packed with smoky and spicy aromatics, this is a meal that will go down as absolute... dona obannonWebNUTRITIONAL INFORMATION – Yield: 12 servings, about 3.5 – 4 ounces each (cooked weight) Sodium: 95.2 mg, Calories: 212.0, Total Fat: 5.2 g, Saturated Fat: 1.8 g, Cholesterol: 98.3 mg, Carbohydrates: 7.7 g, Fiber: … dona obuca vranjeWebPut the pork in a big casserole dish, skin-side up, and pour in 2 medium mugfuls of cider. Cover with a lid and cook in the oven at 150C/130C fan/gas 2 for anywhere between 4 and 8 hrs until falling apart. Check every few hours in case it gets dry – if it does, add another mugful of cider. dona o cajetaWeb3 jul. 2024 · Sodium. 2%. Calcium. 1%. Pork is an excellent source of selenium, and it contains a decent concentration of phosphorus, zinc and potassium. Key Point: Pork is a protein-dense food and it is rich in … quizz make upWebDietary Fiber 1.2g 4%. Sugars 0.6g. Protein 19g. Vitamin D 0.8mcg 4%. Calcium 42mg 3%. Iron 2.2mg 12%. Potassium 265.2mg 6%. Caffeine 0mg. The % Daily Value (DV) tells … quizzle project book